Wholefood for children : nourishing young children with whole and organic foods
Blereau, Jude2010
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The underlying philosophy behind 'Wholefood For Children' is the importance of feeding young, growing children nutrient-dense, whole and real food, preferably organic. Beginning with baby's first solids at six months to substantial meals and snacks for seven year olds, Jude offers recipes to nourish and delight.
Main title:
Author:
Imprint:
London : Murdoch, 2010.
Collation:
336 p. : col. ill. ; 23 cm.
Notes:
Includes bibliographical references and index.
ISBN:
9781741966787 (pbk)1741966787 (pbk)
Dewey class:
641.5'63641.563641.5622
Local class:
641.563
Language:
English
BRN:
3451293