500 20-minute recipes : fabulous, fast dishes for every occasion from breakfasts, soups and appetizers to main courses and desserts, shown in 500 photographs
2014
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The chapters in this book cover breakfasts, soups and appetisers, snacks and light bites, fish, shellfish, meat, poultry, side dishes, salads, plus a range of vegetarian options and desserts. At-a-glance nutritional analysis of the recipes allows you to plan for individual diets and healthy eating.
Main title:
Author:
Fleetwood, Jenni, editor of compilation
Imprint:
London : Hermes House, 2014.
Collation:
256 pages : illustrations ; 29 cm
Notes:
Originally published: London: Lorenz, 2008.Includes index.
ISBN:
9781781460160 (pbk)1781460167
Dewey class:
641.5'55
Local class:
641.555Y641.555
Language:
English
Added title:
Subject:
BRN:
492189