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Pizza

Franco, Silvana2006
Books, Manuscripts
With her imaginative and practical approach to this traditional and much-loved dish, Silvana Franco demonstrates the process of making pizza at home, from kneading the dough to creating toppings.
Main title:
Pizza / Silvana Franco.
Imprint:
London : Ryland Peters & Small, 2006.
Collation:
64 p. : col. ill. ; 20 cm.
Notes:
Originally published: 2001.
ISBN:
9781845970741 (pbk)1845970748 (pbk)
Dewey class:
641.8'248
Local class:
641.824FRA
Language:
English
Subject:
Index terms:
CookingFoodRecipesPizza
BRN:
742349
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