Making jams and preserves
Sutton, Diana2008
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Making jams and preserves is not only satisfying, it's also the perfect way to keep harvest produce all year round. Covering jams, chutneys, relishes and preserves, this book will introduce the reader to the craft of jam-making, whether they are looking to make a profit, or just some tasty treats.
Main title:
Making jams and preserves / by Diana Sutton.
Author:
Imprint:
Preston : Good Life, 2008.
Collation:
190 p. : ill. ; 20 cm.
ISBN:
9781904871354 (pbk)1904871356 (pbk)
Dewey class:
641.8'52
Local class:
641.852
Language:
English
BRN:
472410