Red foods
Whitehouse, Patricia, 1958-2003
Books, Manuscripts
Find it!
This primary level book includes a set of photographs of various types of food of a particular colour. It includes a series of questions designed to encourage children to sort by colour.
Main title:
Red foods / Patricia Whitehouse
Author:
Whitehouse, Patricia, 1958-, author
Imprint:
Oxford : Raintree, 2003.
Collation:
24 pages : illustrations ; 22 cm.
Series:
Colours we eat
Notes:
RA 6+Includes index.
Audience:
nrs; pyl; lspm
ISBN:
18442160639781844216062
Dewey class:
BROWN-F641.3
Local class:
641.3J641.3BROWN-F
Language:
English
Index terms:
coloursfoodvegetablesfruitFoods
BRN:
325408