The hedgerow cookbook : cooking with foraged food
Willson, Caro2021
Books, Manuscripts
Find it!
It's free, it's fun and it's very tasty! Harvesting your own produce from the hedgerows, meadows and woods rather than just ordering food online from the supermarket is all the rage with both towndwellers and countryfolk. Why not treat yourself to fruit leather, cheese, rose petal syrup or a wickedly alcoholic drink?
Main title:
The hedgerow cookbook : cooking with foraged food / Caro Willson, Ginny Knox.
Author:
Willson, Caro, authorKnox, Ginny, author
Imprint:
London : National Trust Books, 2021.
Collation:
192 pages : illustrations (colour) ; 23 cm
ISBN:
9781911657330 (hbk)
Dewey class:
641.6
LC class:
TX823
Local class:
641.6
Language:
English
Subject:
BRN:
2911913